About CHEZ MICHEL
Chez Michel, Flavors of Lebanon was born from the hand of our chef Michel, with a great background in the kitchen, having worked in restaurants such as the Hotel Villamagna, Horcher or Hotel Ritz in Madrid. He has also been very cosmopolitan, working in the United Kingdom, United Arab Emirates, France or Qatar.
But in 2022 he launched his own project, Chez Michel, Sabores del Líbano, in the south of Madrid, in Alcorcón to be more precise. He chose a place with a location that is well accessible from the road and also by public transport. And he created a menu that represented the best of Lebanon to bring it to Madrid, with modern touches and interpreted in his own way.
Twisted Lebanese
With the project settled in Alcorcón, he was looking for a location for his second store.
And it was hard to find it, to close deals….
But one thing was clear to him: he was going to be a different Lebanese.
Chez Michel Madrid respects the most awarded dishes of the original restaurant while incorporating more transgressive dishes such as the Twisted Lebanese, a very special hummus dish with flambéed salmon, or the Three Origins snack and the Boneless Chicken cooked with his favorite products.
The #twistedlebanese you need to try in your life.
Two places, two different experiences.
But both with the essence of Michel and his way of bringing Lebanese food to Madrid.
